Sandwich Wraps
Colored wraps can be purchased at Costco or Sams Club
and you can also use the big plain flour wraps found
at any grocery store.
Spread a thin layer of soft cream cheese over the
wrap. Layer with cold cuts or chicken salad,
provolone or swiss cheese and red leaf lettuce.
Cold cuts should be only one slice or it gets hard to
roll and chicken salad must have very finely chopped
chicken in the mixture. (Cranberry jelly can be
added with turkey cold cuts for a sweet twist to the
wrap.) You can be as creative as you wish with
the next ingredients, anything you like in a sandwich
works as long as it isn't too bulky. Add olives,
chopped tomatoes (drain well or they make the wraps
soggy). You can make a veggie wrap with finely
chopped carrots, celery, red onion, olives, pickles,
etc. mixed into cream cheese.
Fold the bottom third of the wrap up and then roll the
whole wrap tightly. Wrap them in plastic wrap
until ready to serve. Cut in diagonal slices to
show off filling and use toothpicks to stop them from
unraveling.